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# Oliver Winery Picks Reyes
- URL: https://bevnews.net/oliver-winery-picks-reyes/
- Published: 2026-06-03T04:16:12.000Z
- Updated: 2026-06-03T04:16:12.000Z
- Author: Joel Whitaker

[Oliver Winery](https://edge.prnewswire.com/c/link/?t=0&l=en&o=4701652-1&h=4142948786&u=https%3A%2F%2Fwww.oliverwinery.com%2F&a=Oliver+Winery&ref=bevnews.net) said it selected **Reyes Beverage Group** as its distribution partner across 11 key markets, marking a significant milestone in the winery's continued national growth strategy.

Beginning this summer, Reyes Beverage Group will represent Oliver Winery in Indiana, Florida, Texas, South Carolina, Colorado, Arizona, Maryland, Washington D.C., Virginia, Oklahoma, and Louisiana.

The partnership comes as Oliver Winery continues to expand its national footprint, invest in production capacity, and build on growing consumer demand for flavor-forward wines that bring new consumers into the wine category.

"Oliver is entering an exciting new chapter," said **Patrick Brown**, Chief Executive Officer of Oliver Winery. "We're not managing the business for where we've been. We're building and investing for where we're going. Reyes shares our ambition, our growth mindset, and our belief that there is tremendous opportunity ahead for Oliver and the fruit and flavored wine category."

Founded in 1972, Oliver Winery has evolved from a regional winery into a nationally recognized brand available across the United States. The company has experienced significant growth in recent years through a combination of innovation, strategic retail partnerships, and its commitment to producing approachable wines made with real fruit and real flavor.

Founded in 1972 by an Indiana University professor, Oliver Winery has grown from a small Indiana winery into one of the largest wineries in the United States, with distribution spanning much of the country. 

Known for its innovative, flavor-forward wines and commitment to quality, Oliver continues to attract new consumers to the wine category through products that are approachable, authentic, and crafted with real fruit. 

The winery welcomes more than 150,000 visitors annually to its Bloomington, Indiana campus and was recently recognized as the #2 Best Tasting Room Experience in America by Newsweek.