What We're Reading --
Wine and the Falling Dollar The exchange rate isn't a big factor in U.S. wine trade with Europe, but an Economist study suggests that Southern Hemisphere wine producers have an exchange rate advantage when exporting to the U.S. market because their currencies are undervalued. (The Wine
Wine and the Falling Dollar
The exchange rate isn't a big factor in U.S. wine trade with Europe, but an Economist study suggests that Southern Hemisphere wine producers have an exchange rate advantage when exporting to the U.S. market because their currencies are undervalued. (The Wine Economist)
