Gallo Begins Hard Seltzer Production in South Carolina

After opening its regional distribution center at its East Coast operations hub in Chester County, S.C., last year, E&J Gallo Winery has begun producing its High Noon hard seltzer brand there.  Erich Kaepp, Gallo's vp-eastern operations, told the Charlotte Business Journal it will probably take four to six months for the production line to reach full capacity.  

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