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Lost Spirits Intros American Rum from Okinawa Black Sugar

Lost Spirits Distillery, Inc., an internationally-acclaimed distillery, most known for its ground-breaking technology, world-class spirits, and immersive Las Vegas show experience, announces today the release of "Japonisme" Rum. "Japonisme" is a heavy-pot-still rum (often referred to as English style) fermented and distilled from 100% Kokuto sugar.

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by Joel Whitaker

Lost Spirits Distillery, Inc., an internationally-acclaimed distillery, most known for its ground-breaking technology, world-class spirits, and immersive Las Vegas show experience, announces today the release of "Japonisme" Rum.

"Japonisme" is a heavy-pot-still rum (often referred to as English style) fermented and distilled from 100% Kokuto sugar. Kokuto is a prized culinary ingredient that has been made in Okinawa since the 17th century.  Unlike refined sugar, Kokuto is made by drying boiled sugarcane juice into brownish-black bricks. 

Joel Whitaker profile image
by Joel Whitaker

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