New Products

Scheid Family Wines announced the national debut of Fog & Light Vintage Reserve Paso Robles Cabernet Sauvignon. The new label is a reflection of the critical climatic elements found in the region that are necessary to grow the highest quality wine grapes. Fog & Light is launching this month across

Coors Whiskey Co. is releasing its first bourbon, Barmen 1873 Bourbon, a 92-proof blend of straight bourbon whiskeys bottled in Bardstown, Ky. SRP: $39.99. “We’re meticulous about quality, and Barmen 1873 reflects the care we put into each one of our blends,” says David Coors, who has

Neshaminy Creek Brewing Co. (Neshaminy Creek) is thrilled to announce Rita’s Fruit Brews, a new line of beers inspired by the iconic Rita’s Italian Ice (Rita’s) brand. The first flavor, Mango, a refreshing seasonal Blonde Ale brewed with mango at an easy-going 5% ABV will launch

Sugarlands Distilling Co. announced the latest offering in the award-winning craft distillery’s portfolio, Moon Shot Iced Tea, an exclusive product to the New England market. Moon Shot Iced Tea starts with a base of Sugarlands’ signature moonshine and boasts classic iced tea flavors with a hint of black

Traverse City Whiskey Co. (TCWC), a portfolio of premium whiskeys and bourbon made in Michigan, today unveiled “The Finishing Series,” a set of three types of whiskey (port, cab franc and sherry) finished for up to 12 months in unique wine cases. They are now available for purchase at the

Chicken Cock Whiskey has released a Double Oak Kentucky Whiskey, which was aged for eight years. This special release was created in response to the increased consumer demand for Double Oak whiskey which, according to Nielsen, is growing +18% compared to the overall whiskey category growth of 1% year over