Research

Renowned Cornell grape breeder Bruce Reisch made the hybrid, to be known as Araville, by crossing Cayuga white and riesling grapes in 1981, at the start of his career. Now, 14 grape varieties later and with retirement looming this year, Reisch announced Aravelle’s release at the B.E.V.

Physics researchers have developed a model to predict how a beer will foam. The researchers partnered with Einstein 1, a startup developing a new bottom-up tapping system in which the nozzle pushes up a movable magnet on the bottom of a glass to create a temporary inlet. As the

Wineries that sell wine via allocation are invited to contribute their data anonymously to a new study that seeks to understand the dynamics of the allocated market.  Participating wineries will receive early access to research findings, provide input and feedback on research topics, and be eligible to participate in conducting

In 2022, the premium wine business saw revenue rise 9.7% on average through September, Silicon Valley Bank reports in its latest wine industry report.  But the industry as a whole isn't measuring up, it says, and wine sold below $15 continues to slide and the result will

More than half of Americans drink more during the holiday season, with one in three women experiencing a hangover after just 1-2 drinks, versus 23% of men. Women are also 10 points more likely than men to feel the effects of a hangover after 3-4 drinks (33% vs.