Tip Top Proper Cocktails is excited to announce an all-new, ready-to-enjoy 100ml canned cocktail: the Espresso Martini. A first-of-its-kind collaboration with coffee pioneers Counter Culture, the newest offering from the award-winning Atlanta canned cocktail company is made using three simple ingredients: vodka, vanilla, and espresso from Counter Culture’s Big Trouble coffee blend.
Espresso Martinis are available today for shipping to 41 states via Tip Top’s website. Individual cans of the Espresso Martini will also be available in retail stores and bars in Colorado, Florida, Georgia, Illinois, New Jersey, New York, and Texas this month.
The brand’s 100ml classic canned cocktail recipes are developed by seven-time James Beard Award nominated mixologist Miles Macquarrie (of Atlanta’s Kimball House). Small but potent, Tip Top has received national acclaim for its always balanced, never too sweet collection of low-ball classic cocktails: the Stirred Line (Manhattan, Negroni, Old Fashioned) and the Shaken Line (Bee’s Knees, Daiquiri, Margarita).
“The convergence of cocktail culture and coffee geekery has set the Espresso Martini on fire. It’s a sophisticated drink that’s delicious and kicks off the party all at once - what’s not to love? We’re thrilled to be adding it to our Shaken Line as the first of a string of new cocktails coming soon,” says Tip Top Proper Cocktails Co-founder/CMO Neal Cohen. Co-founder and CEO Yoni Reisman adds, “We’ve never been ones to jump on a trend bandwagon, so we knew that if we were to create an Espresso Martini, it would need to be a best-in-class version. We’re thankful to have the opportunity to partner with another talented Southern maker, Counter Culture Coffee, to make just that.”