Champagne Telmont to Be Carbon Positive

Telmont Champagne said it has adopted a goal of not merely being carbon neutral by 2050, but to be net positive by 2050.

Net positive means it will remove more CO2 and all other greenhouse gases than it produces.

To achieve this, the Champagne house will eliminate unnecessary packaging, reduce bottle weight, discontinue transparent bottles, avoid all special formet bottles, ban air freight and use renewable energy sources.

Subscribe to Kane's Beverage News Daily

Don’t miss out on the latest issues. Sign up now to get access to the library of members-only issues.
jamie@example.com
Subscribe