Montanya Rum Enters Texas, Launching in DFW and Houston via Texas Spirits
Crafted at 8,888 feet in Crested Butte, Colo., using pristine Rocky Mountain snowmelt and Louisiana-grown sugarcane, Montanya Rum is being positioned as "American Mountain Rum," a move Owner and Master Distiller Megan Campbell says "reflects both its terroir and philosophy: rum that celebrates effort, achievement,