Tequila Cazadores, award-winning premium tequila brand, has announced the release of a new innovation to their portfolio of tequilas made with 100% agave: Cazadores Café. The deliciously bold and smooth tequila-based coffee liqueur is now available across the U.S.
“We’re very excited to introduce Cazadores Café this summer. Following the trends we’ve seen in coffee-based cocktails and the popularity of the espresso martini, we wanted to create a tequila-based liqueur that would appeal to a wide range of cocktail enthusiasts in a new and innovative way, ” said Jay Needham, Tequila Cazadores Brand Director. “Cazadores Café is the perfect companion for get-togethers with friends as you go from daytime to nighttime, and can be enjoyed in a variety of settings, from brunch to at-home cocktails, to your favorite restaurant or bar. It’s the ideal way to get the fiesta started.”
Cazadores Café is created with Tequila Cazadores Blanco first following the traditional seven-step zero-waste process. Jimadors start by harvesting the piñas, and then extract 99% of the raw agave juice through a unique 24-step diffusion process rather than cooking them first. During the long fermentation process, Mozart is played to soothe the yeast and water particles to create the best possible taste for the tequila. Then, as the final step to create CAZADORES Café, they infuse the liquid with coffee and agave. This creates the perfect blend and finish to the liqueur to ensure all the tasting notes and aromas come through in every sip. SRP: $29.99.