Two Roads Brewing Expands Non-Alc Offerings

“In wine, the challenge has never been removing alcohol, it has been preserving what matters: aromatic integrity and wine character," said . This is what Solos solves at scale,” Niv Benyehuda, CEO of Solos, a global leader in aroma recovery for premium dealcoholized beverages.  The first products made using Solos’

Fever-Tree Pineapple Ginger Beer and Mojito will be expanding distribution this Spring nationwide, with Pineapple Ginger Beer expanding into Albertsons and Kroger, and Classic Mojito Mix growing availability nationwide in early summer. The expansion comes as 38% of U.S. consumers associate tropical flavors like pineapple with cocktails and rum-forward