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Korbel Intros Low-Alc Option; 1st from Major Domestic Sparkling House

Korbel California Champagne, America’s favorite California champagne, announces its latest innovation: Korbel Aire. This sophisticated, low-alcohol California champagne delivers the same sparkling experience and craftsmanship synonymous with Korbel, at just 7% ABV and 70 calories per serving. Korbel Aire marks a milestone achievement as the first low-alcohol

Hop Breeding Co. Launches New High-Alpha Hop Variety Series

Hop Breeding Company (HBC) launched Terra Alpha Hops, a new series of high-alpha hop varieties bred for reliable performance in both the field and the brewhouse. Terra Alpha Hops represent HBC’s long-term platform for high-alpha hop innovation. Inspired by the foundational role alpha hops play in

Riverside Beverage, UTenn Chattanooga Launch Mocs Gold Lager

Riverside Beverage Co. and the University of Tennessee at Chattanooga debuts Mocs Gold Lager, the first official campus lager in UTC history, (8/20). "Chattanooga has a rich and storied brewing history, and crafting the very first official beer for our hometown university is an incredible honor," said

New: Champagne Telmont Reserve Rose

New: Champagne Telmont Reserve Rose

Champagne Telmont has released its new cuvée, Réserve Rosé (SRP: $94.50). Vinified as a Brut nature, the rare, singular blended rosé is composed of 88% Chardonnay, 12% Meunier and no added sugar at disgorgement. * About the grapes: Grapes sourced from several complementary terroirs, with three major crus providing the

Aperture Cellars Unveils Five New Fall Releases

Aperture Cellars, ranked number 14 on the World's 50 Best Vineyards list, has unveiled a five-wine Fall Release that captures Sonoma through a range of sites from the iron-rich hillsides of Alexander Valley to eight acres of own-rooted vines planted in 1912 beside the Russian

Foley Intros Penumbra Mezcal: A Single-Palenque Espadín

Foley Family Wines & Spirits (FFWS) announces the debut of Penumbra Mezcal – the first agave spirit created by Chip Tate, FFWS Master Distiller of Innovation, whose goal is to reframe the role of smoke in mezcal. Named for the moment during a solar eclipse “where light lingers at the edge

Hard Truth Distilling Co. to release Master Distiller's Reserve Dark Roast Rye

Hard Truth Distilling Co. announces the release of its third 2026 Master Distiller's Reserve whiskey: Dark Roast Rye. The whiskey will be the featured release at Hard Truth's Harvest Festival on Saturday, Sept. 26. The new rye features the award-winning Chocolate Malt Rye (RW-3)