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Ky. Hall of Fame Names New Members

The Kentucky Bourbon Hall of Fame will welcome its newest class of inductees into its elite ranks this fall, honoring influential leaders who have shaped the signature industry through innovation, leadership, advocacy, storytelling, and tourism. Created in 2001 by the Kentucky Distillers’ Association, the Hall of Fame® celebrates individuals who

Busch Light Sweeps Offers a Farming LED

Busch Light is offering consumers the opportunity to win a Busch Light Farming LED. To enter, follow on social and reply to post with #BuschColdAndSmoothSweepstakes. The point Busch Light wants to drive home is that at least 95% of Busch Light's agricultural ingredients are farmed in the U.

American Whiskey Assn. Joins World Spirits Alliance

American Whiskey Association said it has been voted in as a member of the World Spirits Alliance, marking an important milestone in AWA’s mission to serve as the focused global voice for American whiskey policy, trade and market access advocacy in Washington and around the world. AWA’s membership

Breakthru Beverage Picks Edrington for Illinois

Breakthru Beverage Group and Edrington have announced an expanded distribution partnership in Illinois. Through the agreement, Breakthru will represent Edrington Americas’ full portfolio across the state, building on the companies’ existing relationships in Colorado, Missouri, Wisconsin, Delaware and Minnesota. Breakthru will bring its strong Illinois network, deep local market knowledge

EU Wine Export Value Falls 13% in 1st 4 Months

Wine exports from the European Union’s 27 member states remain firmly in decline, extending a downturn that has persisted since the start of the year, new preliminary Eurostat data reviewed through April 2026 confirms. According to the analysis, published by wine industry news outlet inGrapes, the total value of

Higher Cellar Temps Speed CO2 Loss, Reduces Maximum Aging Potential -- Study

In a recent scientific study focused on CO₂ retention in sparkling wines produced using the traditional method, researchers at the University of Reims Champagne-Ardenne developed a model capable of predicting changes in carbon dioxide levels during aging on lees and estimating the maximum shelf life compatible with European regulatory

Will Canada Be Punished for Banning U.S. Alcohol?

That's the question The Drinks Business asked Tuesday as it reported on the introduction of the Combating Attacks on our National Alcoholic Drinks by Allies (CANADA) Act by Rep. Claudia Tenney (R-NY). The short answer is – No. At least not in the long run. The bill calls